For when you're too hungry to wait
Rich & creamy with lump crab served with a toasted baguette
Blackened Tuna served with spicy ranch
Creamy cheddar Jack cheese and macaroni mixed with chipotle peppers and dry rubbed flank steak wrapped in a wonton and fried.
5 oysters smothered in apple wood smoked bacon, baby spinach and parmesan cheese sauce
Sashimi grade tuna tossed with green onion in a soy based chili garlic sauce over fresh spring mix.
Chicken Lettuce Wraps*
Diced chicken sautéed with mixed vegetables and finished in a soy based chili sauce. Served with crisp iceburg.
Zesty eggrolls filled with chicken, corn, spinach, black beans and cheddar jack cheese served over lettuce with spicy ranch.
Mounds of tortilla chips layered with she crab soup, mozzarella cheese, lump crab, shrimp, lettuce, tomato, sour cream, hell sauce and Old Bay seasoning
Our famous chili, melted cheddar and Monterey jack cheese, diced tomatoes, jalapeños and scallions with sour cream and salsa.
Wimpy, Hell, Old Bay, Sweet Heat, Thai Chili, Honey BBQ and Spicy Garlic
HK SOUPS & SALADS
Fresh spring mix and iceburg with tomatoes, sliced cucumber, homemade crutons and onion served with your choice of dressing
Romaine tossed with Caesar dressing, homemade croutons and shaved parmesan cheese
Iceberg topped with tomatoes, red onion, apple wood smoked bacon, ranch dressing and balsamic glaze
All Steaks & Chops are seasoned in our butcher’s blend, seared and grilled to your specification.
$14 / $22
6oz / 11oz
$24 / $27
12oz / 14oz
All of our Fresh Catch features are seasoned in traditional seasonings and pan seared or grilled. Served with 2 sides.
Catch of the Day*
HK Signature Dishes
Dijon Encrusted Pork Tenderloin*
All natural pork tenderloin encrusted in Dijon mustard and crisp panko served with Dijon dill aioli
Seafood Mac n Cheese
Blackened shrimp, scallops, lobster, & lump crab tossed with she crab soup, mozzarella and cheddar-jack cheese with cavatappi pasta topped with crisp panko
All natural ground beef wrapped in apple wood smoked bacon topped with our own chipotle ketchup
Two 4oz. chicken breasts stuffed with crumbled goat cheese, spinach, applewood bacon, and sundried tomatoes. Dusted lightly in seasoned flour, seared and broiled to perfection.
Steak & Cake*
Hand-cut all natural sirloin grilled to your specification paired with our Maryland crab cake
Smoked Gouda & Beef Tip Pasta*
All natural beef sautéed with wild mushrooms and cavatappi pasta in a smoked gouda cream sauce
Stuffed Shrimp Imperial*
Jumbo shrimp stuffed with our house crab cake broiled and finished with our lemon butter buerre blanc
Already famous. Two jumbo lump Maryland crabcakes with filler....puhlease, what filler?
Sandwiches & Such
All sandwiches served with one side
Our pan seared Maryland crab cake on brioche with our spicy remoulade, lettuce and tomato
Market fish blackened or fried over cabbage, tomato, green onion and mozzarella cheese in warm flour tortillias. Served with fresh pico de gallo and spicy ranch.
Fish & Chips*
Fried flounder and French fries served with Hell and tartar sauce.
Steak & Buffalo Shrimp Fajitas*
Tequila Lime Chicken Fajitas*
Chicken breast marinated in a tequila lime juice over green and red pepper and onions, served with flour tortillas, lettuce, tomato, cheese, sour cream and salsa.
Buffalo Chicken Cheesesteak
Thinly sliced chicken and mozzarella cheese with lettuce, tomato, and ranch with Hell or Wimpy sauce.
Mushroom Gouda Burger*
All natural burger grilled to your specification topped with smoked gouda cheese sauce and sauteed mushrooms with lettuce and tomato on a brioche roll
Bacon Blue Cheese Burger*
All natural burger grilled to your specification topped with bacon blue cheese saucec with lettuce and tomato on a brioche roll
All sandwiches served with one side
BBQ Chicken Pitzza*
Chopped grilled chicken and applewood smoked bacon over chipotle BBQ sauce and melted smoked gouda, cheddar Jack cheese and served over toasted pita.
Applewood smoked bacon fill the crisp pita over a creamy bechamel and melted mozzarella, sprinkled with roasted corn & black bean salsa and scallions.
Toasted pita bread with garlic oil and mozzarella topped with sun-dried tomatoes, mushroom, baby spinach and red onion drizzled in a truffle infused balsamic reduction.
Roasted portobello caps infused with balsamic, tenderized and grilled, layered with mashed potatoes topped with sauteed tomatoes, baby spinach, button mushrooms, feta cheese and garlic all glazed in a sweet balsamic reduction.
Assortment of fresh vegetables sauteed and tossed with Cajun, lemon pepper or traditional seasonings
Grilled asparagus, broccoli, fresh garlic green beans and mashed potatoes sprinkled with Parmesan cheese and basil.
Grilled Portabella "Burger"
Treat yourself, you've earned it
Bourbon Apple Bread Pudding
topped with vanilla bean ice cream
White Chocolate Lava Cake
topped with a blackberry glaze & vanilla bean ice cream
Salted Caramel Beignets (6)
powdered sugar covered pillows of goodness
Milk & Cookies (3)
peanut butter or chocolate chip
baked in a cast iron skillet, topped with vanilla bean ice cream, whipped cream and drizzled with chocolate & caramel sauce
house made marshmallow fluff layered with chocolate fudge and honey graham crackers
sides & add ons
For when you're extra hungry
Half Pound Crab Legs
$1 / each
Consumer Advisory: consuming raw or *undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.